Pediatric Type 1 Diabetes Sick-Day Food and Drinks
Serving size and carbohydrates per serving for sick-day food and drinks.
Starches
Chicken noodle soup
1 cup = 10 grams
Cooked cereal
1/2 cup = 15 grams
Cream or vegetable soup
1 cup = 15 grams
Mashed potatoes
1/2 cup = 15 grams
Fruits
Cranberry, grape or fruit juice blends
1/3 cup = 15 grams
Frozen fruit bar
1 bar = 15 grams
Orange, apple, grapefruit or pineapple juice
1/2 cup = 15 grams
Sweetened punch or fruit juice-flavored drink
1/2 cup = 15 grams
Dairy
Whole milk
8 ounces = 12 grams
Hot chocolate (with sugar substitute)
1 packet = 12 grams
Sugar-free pudding
1/2 cup = 12 grams
Regular pudding
1/2 cup = 27 grams
Chocolate-dipped ice cream bar
1 bar = 18 grams
Ice cream or frozen yogurt
1/2 cup = 15 grams
Ice cream sandwich
1 sandwich = 27 grams
Other drinks
Sports drinks
8 ounces = 15 grams
Regular soft drink
1/2 cup = 15 grams
Free foods
Broth soup
1 cup = 2 grams
Diet jello
Unlimited = 0 grams
Sugar-free punch, fruit juice flavored drink or lemonade
Unlimited = 0 grams
Sugar-free soft drink
Unlimited = 0 grams
Sugar-free popsicles
Unlimited = 0 grams
Vegetable juice
1/2 cup = 4 grams